Thyme Leaves

Category : Nuts, Seeds, Grains & Herbs

Pack : 1 kg

Description :

Thyme leaves, which come from the thyme herb, have a distinct aroma and flavor that lends itself well to a variety of culinary applications

Paprika Powder

Category : Nuts, Seeds, Grains & Herbs

Pack : 1 kg

Description :

Paprika powder is a vibrant red spice made from ground dried peppers. It is commonly used in various cuisines around the world for its distinct flavor and color.

Sumac Powder

Category : Nuts, Seeds, Grains & Herbs

Pack : 500 Gr

Description :

Rhus glabra Sumac is a spice that comes from the berries of a wild bush that is native in all Mediterranean areas, especially in Sicily and southern Italy, and parts of the Middle East, notably Iran, and naturalized to most of the United States. Sour and astringent, sumac berries are used in place of lemon peel in Lebanese and Turkish cooking. Sumac juice is added to salad dressings and marinades and the powdered form is used in stews and vegetable and chicken casseroles. A mixture of yogurt and sumac is often served with kebabs. Zather is a blend of sumac and thyme use to flavor labni, a cream cheese made from yogurt. It is rather like cranberries with its fruity tart taste. Try it on meaty game fish for a real taste sensation.

Smoked Paprika Powder

Category : Nuts, Seeds, Grains & Herbs

Pack : 1 kg

Description :

The most common use of smoked paprika powder is to add a smoky flavor and aroma to dishes. Smoked paprika, also known as pimentón, is made from dried and smoked red peppers, typically the Spanish variety known as pimiento de la Vera.


Rosemary leaves

Category : Nuts, Seeds, Grains & Herbs

Pack : 1 kg

Description :

Dried rosemary is a versatile herb with a distinct aroma and flavor. It is commonly used in various culinary applications.

Pink Himalaya Salt

Category : Nuts, Seeds, Grains & Herbs

Pack : 1 kg

Description :

Pink Himalayan salt is a type of rock salt that is mined from the Himalayan region and is known for its distinctive pink color. It is often used as a gourmet salt and has gained popularity for its perceived health benefits.


Dried Marjoram

Category : Nuts, Seeds, Grains & Herbs

Pack : 1 kg

Description :

Marjoram flakes are a versatile herb that has a delicate, sweet flavor with a slightly bitter undertone. The most common use of marjoram flakes is as a seasoning for savory dishes.

Overall, the most common use of marjoram flakes is as a seasoning for savory dishes, particularly in Mediterranean and Middle Eastern cuisines. Its delicate and sweet flavor makes it a popular herb in many different types of dishes, and it is often used in combination with other herbs and spices to create complex and delicious flavors.

Chili Crushes Powder

Category : Nuts, Seeds, Grains & Herbs

Pack : 1 kg

Description :

Crushed chili, also known as crushed red pepper flakes or chili flakes, is a popular spice used to add heat and flavor to a wide variety of dishes


Cajun

Category : Nuts, Seeds, Grains & Herbs

Pack : 1 kg

Description :
Cajun powder, also known as Cajun seasoning, is a flavorful spice blend that originates from the cuisine of Louisiana, specifically the Cajun culture. It is a versatile seasoning used to add a robust and spicy flavor to a variety of dishes.

Bay Leaves

Category : Nuts, Seeds, Grains & Herbs

Pack : 1 kg

Description :
Dried bay leaves are a popular herb used in cooking for their distinctive flavor and aroma

Dried Basil Leaves

Category : Nuts, Seeds, Grains & Herbs

Pack : 1 kg

Description :
Dried Basil Leaves

Tumeric Powder

Category : Kitchen Ingredient (Herbs)
Pack : 500 Gr & 1 kg 
Description :
Tumeric Ground

GREEN CARDAMON

Detail :

Category : Nut, Seed, Grains & Herbs
Packaging : 1 Kg/Pack

Description :
Green Cardamon

Kencur Powder (Kaempferia galanga powder)

Categories : Herb & Spices
Pack : 1000 Gr

Description Product :
Kencur Powder 100g Kaempferia Galanga Powder

Kaempferia galanga, also known as galangal or Thai ginger, is a rhizomatous plant commonly used in Southeast Asian cuisines for its distinctive flavor and aroma. The powder form of Kaempferia galanga is derived from the dried and ground rhizome of the plant

Lemongrass Powder

Categories : Herb & Spices
Pack : 1000 Gr

Description Product :
Lemongrass powder is derived from dried and ground lemongrass stalks, which have a citrusy and refreshing flavor. It is commonly used in various culinary applications, particularly in Southeast Asian cuisines.
It’s important to note that lemongrass powder is quite potent, so a little goes a long way. It is advisable to start with a small amount and adjust according to taste preferences. Additionally, fresh lemongrass stalks may be preferred in some recipes for their texture and aroma, but lemongrass powder offers a convenient alternative when fresh lemongrass is not available.

Mixed Herbs

Categories : Herb & Spices
Pack : 1000 Gr

Description Product :

Mixed herbs is a versatile herb blend that typically includes a combination of dried herbs, such as basil, oregano, thyme, rosemary, and marjoram. The most common use of mixed herbs is as a seasoning for savory dishes.

Mixed herbs are often used in soups, stews, and sauces to add a complex and well-rounded flavor. They can also be used as a rub for roasted or grilled meats, or added to vegetables before roasting or grilling.

Mixed herbs can also be added to pasta dishes, such as spaghetti or lasagna, to enhance their flavor. They can also be used as a seasoning for pizza, along with other toppings like cheese, tomato sauce, and meat.

In addition, mixed herbs can be used in salad dressings, marinades, and dips, to add a fresh and herbal flavor.

Overall, the most common use of mixed herbs is as a seasoning for savory dishes. Its versatility and well-rounded flavor make it a popular herb blend in many different types of dishes, and it is often used in combination with other spices and seasonings to create complex and delicious flavors.

Moroccan Spice

Categories : Herb & Spices
Pack : 1000 Gr

Description Product :

Moroccan spice, also known as Moroccan seasoning or Ras el Hanout, is a blend of spices commonly used in Moroccan cuisine. It is known for its complex flavor profile, combining aromatic, warm, and slightly sweet notes. While the specific ingredients can vary, depending on the blend and individual preferences

Nutmeg Powder

Categories : Herb & Spices
Pack : 1000 Gr

Description Product :
Nutmeg powder is a versatile spice that adds a warm, aromatic, and slightly sweet flavor to both sweet and savory dishes.
When using nutmeg powder, it’s important to use it in moderation, as it has a strong flavor. A little bit goes a long way, and it’s often best to grate whole nutmeg freshly for the most intense flavor. Nutmeg powder is also commonly used in combination with other spices to achieve a well-balanced and nuanced flavor profile.

Onion Powder

Categories : Herb & Spices
Pack : 500 Gr

Description Product :
Onion powder is a dehydrated form of onion that has been ground into a fine powder. It is a popular ingredient in many dishes and is often used as a flavoring agent or seasoning.

Szechuan peppercorn

Categories : Herb & Spices
Pack : 50 Gr

Description Product :
Szechuan peppercorn is a type of spice commonly used in Chinese cuisine, particularly in Sichuan cuisine. The most common use of Szechuan peppercorn is to add a unique and numbing flavor to dishes.

Szechuan peppercorn is often used in stir-fries, marinades, and rubs for meat dishes to add a distinctive flavor. It is also used in hot pot dishes, where it is added to the broth to give it a spicy and numbing flavor.

In addition, Szechuan peppercorn is often used in dry rubs for roasted or grilled meats, such as pork and chicken, to add a depth of flavor. It can also be used in sauces, dressings, and dips to add a spicy and aromatic flavor.

Overall, the most common use of Szechuan peppercorn is to add a unique and numbing flavor to savory dishes in Chinese cuisine. Its distinct flavor profile makes it a popular spice in many different types of dishes, and it is often used in combination with other spices and seasonings to create complex and delicious flavors.